Towards Multi-purpose Biorefinery Platforms for the Valorisation of Red Grape Pomace: Production of Polyphenols, Volatile Fatty Acids, Polyhydroxyalkanoates and Biogas
by Gonzalo A. Martinez, Stefano Rebecchi, Deborha Decorti, Joana M. B. Domingos, Andrea Natolino, Daniele Del Rio, Lorenzo Bertin, Carla Da Porto and Fabio Fava (Green Chemistry) The development of a multi-purpose four step-cascading biorefinery scheme for the valorization of red