U.S. Army Investigates Salt Lake Biofuel Crop
by Jeremiah Stettler (Salt Lake Tribune) The prickly leafed crop is hardly inviting — it is like a weed sprouting atop 20 acres of parched government land near Salt Lake City International Airport.
And yet, the safflower planted as part of Salt Lake County’s urban-farming initiative holds a potential fuel source that has attracted the attention of the U.S. Army.
Jeffrey Ward, deputy engineer for the U.S. Army Installation Management Command, inspected the safflower crop Monday with a National Biodiesel Board representative and a consultant from the environmental engineering and restoration firm Louis Berger Group to determine whether to seed a similar program on military lands.
…It is a welcome recognition to a program pursued jointly by Salt Lake City, Salt Lake County, Utah State University, the South Davis Sewer District and The Church of Jesus Christ of Latter-day Saints to put fallow public lands to good use. READ MORE
Related posts:
- Ceres Develops First Salt Tolerant Energy Crop
- Freeways-to-Fuel Harvest Paves the Way for Biodiesel Production on Unused Municipal, Military and Other Lands
- Medicago to Work with U.S. Army on Biofuel Enzyme Study
- USDA Scientists Sequence Genome of Biofuel Model Crop
- Yield Projections for Switchgrass as a Biofuel Crop


